| Tagged in: Dunham Cellars | Feb 16, 2012 |
| Posted by: shanna |
This week's featured winery is Dunham Cellars.
Come in and try this amazing three-course wine-paired menu that will be featured today through Feb. 22.
The Wine-Paired menu is only $45 with a food-only option at $30.
While we are on the subject of food, there are just a few tickets left for the February is For Foodies Class this Saturday at WWCC's Titus Creek Cafe. The class will cover cooking a variety of meats. To reserve your seat, call 509-524-5110!



